Food Day: What a Day
Last month, BFC played host to one of the liveliest events of the season! In honor of National Food Day on October 24th, we held an interactive community Food Fair. Clients, community members, staff, friends, and family came together for a night of fellowship, information, art, film and food! Visitors even got a chance to take a tour of our rooftop garden. Great times!

October 24th was Food Day! We packed our parking lot with a Community Food Fair, as inspired by our new Free Farmers Market program.
A special thanks goes out to all of the organizations that took part. DC Central Kitchen made an enticing kale salad that had the crowd raving; and Everybody Eats provided folks with some tasty homemade applesauce! DC Hunger Solutions, ROC-DC, the Center for Science in the Public Interest, and the National Family Farm Coalition shared pertinent information with the community that has the potential to positively impact people’s lives.

A cooking corps from DC Central Kitchen was on site to prepare and provide spicy kale salad.
In addition, artists from Beet Street and Albus Cavus gave life to several art projects that were a hit with our visitors. The BIG HAND received a face lift, and the garden has some extra decorative planks and a host of community-made mobiles!

The Marvelous Market, Yes! Organic Market, and BFC staff lent a hand by providing the delectable food. Visitors enjoyed the delicious assortments of breads, rotisseree chicken, eggplant soup, soy chili, cole slaw, salad, and a beautiful veggie tray.
The true stars of the night were all of the volunteers. The dream team was comprised of Wendy Stuart (DC Food Day Coordinator), BFC staff, community members, interns, college students, and fellows. They put in work before, during, and after to ensure things ran smoothly. Thank you for all of your help!

David is a retired man who is blind in one eye. He worked for the Daveston House on 2nd and D streets (where DC Central Kitchen is now located) and for the Department of Health Education and Welfare, before it became the Department of Health and Human Services. He has been coming to Bread for the City for over a decade. He approves of the developments in recent years, favoring our pantry “because of the variety.” He typically shops for groceries at Safeway or Aldi. His family touts him as the “best cook” and will have thirteen members gathered around his table for the holiday.
Check out the full set of pics here! Thanks to the many people who made Food Day possible.

Janet is a graduate of Trinity College. She will begin work at the new Walter Reed Medical Center in Bethesda soon. As a former victim of domestic violence, she writes poetry to express her emotions. She makes use of all the services the Bread for the City offers, including the food pantry, medical and legal services. “They provide quality care and excellent service, and if there is something they can’t do, they refer you to someone who can. If I didn’t have Bread for the City as a resource, my life would not be improving like it is.” At Food Day, Janet made a wind mobile at our arts table.
Note: We’re pleased to announce that this new model of community food fairs is something that we can look forward to here at Bread for the City on the regular! Thanks to the Capital Area Food Bank and a special grant from Kaiser Permanente, we’ll have these free farmers market events every month in our Southeast Center all the way through next summer. The next one will be during the morning of December 9th. Want to help out? Have an idea for us to try? Let us know in the comments!



Meanwhile, participants learned about how to build community wireless networks in their neighborhoods in conversation with folks from the Broadband Bridge’s pilot project in Bloomingdale,
And everyone wanted to know when we’ll do it again. The answer is: soon! And: you can help!
Tis the season for accolades for Bread for the City’s dedicated and hardworking staff! Following on the heels of 







